By Hannah Milgrom
Eating out in San Francisco can be tough. Aside from the long waits and the serious indents into our already thin wallets, there is the likelihood that you won’t understand the menu.
So, in the interest of shortening the “what, huh?” question and answer portion of your evening, we’ve compiled a list of the most bewildering items currently populating SF menus.
A fancy word for cheese crisp. Also, a “close-call” instigator for almost not ordering my favorite thing ever because, what the hell is a frico? Seen at: SPQR.
All photos from Thinkstock except frico, by Annie Witcamp