Join us for a unique gathering of fancy and entertainment. Makeshift Society and Skill Exchange will help us present a curated panel of experts for tips and tricks to dazzle and delight during at your next social hour. 

 Presentations for the evening will be led by a handful of San Francisco's bold entrepreneurs and creatives including: Donna Suh of Pot and Pantry, Jenny Rinzler from This Humble Abode, lifestyle blogger Genevieve Brazelton, and floral designer Natalie Bowen to name a few. 

 You will learn how to saber a champagne bottle, the art of tying a bow-tie, do-it-yourself cocktail bitters, how to craft elegant flower arrangements from corner store bouquets -- and more surprises. 

Have a few fancy tricks up your sleeve? Make the evening complete and share your talents with others on our Makeshift Skills Board, made "(more) awesome" by our friends at Photojojo. The Creme Brulee Cart will be out front if you feel the need for a fancy dessert! PizzaHacker will also be onsite making delicious, fire-roasted pizza to order, Anchor Distilling (via Tastemakers International) will be providing Kings Ginger and No. 3 gin, and Karsslon’s Gold Vodka will be sharing some of their signature recipes for the perfect dry Martini and Swedish Mule cocktails. This event is 21+.