Virginia MillerAuthor of 182 Articles

Virginia Miller was a food & beverage columnist for The Bold Italic, but as of January 2025, she is no longer working for us in any capacity.

Bay Area Michelin-Star Team Serves Up Vegan Dishes

Little Saint is doing the most —by way of plant-based dishes...

Like a fine wine, the Mission eatery has gotten better with time...

Live music from SF Conservatory students and sustenance from chef legend Loretta Keller? Yes — just… yes...

One is at Cow Hollow’s For the Record, while the other is shaking things up at Members Only in the Tenderloin...

Uncork the vibes...

It’s a Michelin-starred darling worthy of our time and attention...

It has all the intimate, calming vibes...

Have you seen a more gorgeous cylinder of carbohydrates and proteins?...

These six newcomers (or new menus) cover the gamut, from the ultimate Korean barbecue to Mexican brunch in your PJs, if you wish....

It’s an audacious take on cantina cuisine — in the best way possible...

But it still needs a bit of time to find its footing...

Cole Valley Tavern serves heartwarming food and gorgeous cocktails...