This is the new Bon Délire on the Embarcadero
With bayside views and nostalgic French bistro fare, Bon Délire transforms Pier 3 into a culinary escape....
With bayside views and nostalgic French bistro fare, Bon Délire transforms Pier 3 into a culinary escape....
While Gozu was tasting-menu exclusive, The Wild offers a mix of a la carte and prix fixe options. Chef Marc Zimmerman and his team bring innovation to every dish....
The new 4,500-square-foot space in SoMa maintains the intimate feel of their 12-seat dinners, but offers a more immersive experience in San Francisco....
From mezze to pastas, Alora promises an exceptional dining experience. San Francisco’s food scene gets a fresh, affordable addition....
The three Michelin-starred restaurant has a stunning new bar and lounge area that finally makes it more affordable....
From wood-paneling and a spiffed-up 1970s vibe, to casual fare with grown-up edges, Halfway epitomizes inviting comfort....
It’s that time of year again: sifting through the hundreds of new SF Bay Area restaurants and bars visited...
San Francisco has drawn forward-thinking talent since its birth. Chefs and cooks here are passionate the roots of their foods and culture....
Former Marlena chefs David and Serena Chow Fisher return in a glowing space in the Fillmore: 7 Adams....
With its wraparound outdoor terrace and massive indoor space, Chotto Matte could easily be dubbed “sceney.” Worth the hype? Sort of....
Chotto Matte — touted as perhaps the largest restaurant in SF — opened just recently, and it’s a big bet for downtown....
San Francisco’s Korean wave matures into the newly-remodeled SSAL — here’s what it’s like inside....