Restaurant - The Bold Italic (Page 3)

“Back to Back” and “Xica”: Two new restaurants you don’t know, but should

One restaurant, a buzzy pizza-meets-global-plates and natural wine spot on Nob Hill; the other, a sunny Mexican newcomer on peaceful Levi’s Plaza....

San Francisco’s history is interlaced deeply with seafood, so this new restaurant in the Marina neighborhood is a welcome addition....

Since spending two months in Thailand working in orphanages around the country way back as a youth in 1999, the...

Opened October 2021 by Finn Stern and Stella Dennig, as Oakland’s Daytrip approaches one and a half years of...

These newcomers or new menus cover the gamut, from heartwarming Jamaican food to another worthy Italian seafood haven in North...

Since first visiting Michelin-starred, intimate fine dining gem Sons and Daughters (S&D) when it opened in 2010,...

There are longtimers, then there are longtimers. This week I talk about two. One is a 15-year-old fine...

These newcomers or new menus cover the gamut, from elevated German beer hall fare to Sichuan Chinese. Alongside this month’...

Rooftop bars are proliferating in San Francisco these days, whether the 2017 opening of Charmaine’s at the San Francisco...

This week, I share experiences at two newcomers playing with the boundaries of Asian cuisine. One is a pop-up...

Moving from Southern California to New Jersey at age 14, New York first revealed to me what a true city...

These newcomers or new menus cover the gamut, from a nature-rich tribute to California’s majestic trees in edible...