Restaurant - The Bold Italic (Page 5)

There Is A Time for Modern French Fare: Visiting The New La Société

Classic French cuisine has gone out of vogue with some international restaurant traveler types I interact with on the regular...

For my first three years in San Francisco, I held a Precita Avenue address. When I moved here way back...

The lofty, industrial space that housed Alexander’s Steakhouse Group’s The Patio pop-up during pandemic, opened as AFICI on...

From a Santa Barbera uni croquette dotted with smoked pepper relish to pumpkin chawanmushi under shaved truffles, I tasted the...

Though I’ve eaten everywhere this month from Adriano Paganini/Back of the House group’s latest, Rad Radish, to...

In February 2022, I visited and reviewed Fort Point Valencia as it reopened. Reborn from a long pandemic closure, it...

With a population of just over a million, San Jose is our largest NorCal city, anchoring Silicon Valley and part...

I was never much a fan of ever-packed brunch spot Stacks with its mediocre food. But I don’t wish...

San Francisco’s Tenderloin has long been a key neighborhood for Vietnamese food, its western blocks dubbed Little Saigon. Head...

I’ve spent many years visiting Portland (PDX), OR, covering its restaurants, bars, distilleries, coffee shops and beyond. This August...

These six newcomers (or new menus) cover the gamut, from a 43 year vegetarian legend to a unique new juice...

San Francisco’s Chinatown is the oldest in North America, a dense, rich Chinese community since the 1850s. In these...