California Washoku’ Is at SF’s Nisei and Bar Iris
San Francisco has no shortage of great Japanese cuisine...
Virginia MillerAuthor of 182 Articles
Virginia Miller was a food & beverage columnist for The Bold Italic, but as of January 2025, she is no longer working for us in any capacity.
Breakfast for Dinner? Hilda and Jesse in SF Has You Covered
Gourmet pancakes can be enjoyed well outside of the morning hours...
Flour+Water’s New SF Destination Is a Must-Visit
Penny Roma hits all the right gastronomic high notes...
What to Eat: 5 Neighborhood Newcomers and Beloved Favorites to Checkout in November
Flambée yourself anew...
7 Foods From Outside Lands That We Still Want
$27 vegan burgers? In this economy? Honestly, worth every penny...
SF's Aziza Serves Some of the Best Moroccan Food in the Country
Chef Mourad Lahlou has accomplished an applaudable feat: introduced authentic Morrocan cuisine to San Francisco...
Chisai Sushi Club in San Francisco Is for Nigiri Fanatics and Novices Alike
Envelops of dried seaweed almost too pretty to consume...
SF's Uma Casa Has Authentic Portuguese Cuisine
Portuguese white wines are incredibly underrated...
SF’s Estiatorio Ornos Is a New Escape to Mykonos
There’s even a ‘fish sommelier’ on site...
SF’s Turntable Is a Showcase for Top Female Chefs
The future (of dining) is (also) female...
54 Mint Is San Francisco’s Escape to Italy
Where authentic gnocchi doubles as a fare-free passport...
5 San Francisco Rooftops Serving Dinner and a View
So… y’all want a dinner *and* a view?...