Food - The Bold Italic (Page 7)

Where to Eat, Drink & Stay in Downtown Napa Now

I’ve spent twenty-one years day-tripping and overnighting in Napa and written a few hundred articles about this incredible food...

Maybeck’s opened in 2016 in the Marina as essentially a renamed Spaghetti Bros. restaurant, going for modern “red sauce”...

Chicken wings…. yes...

It’s a perfect marrying of gastronomic art and cuisine...

Little Saint is doing the most —by way of plant-based dishes...

Like a fine wine, the Mission eatery has gotten better with time...

Live music from SF Conservatory students and sustenance from chef legend Loretta Keller? Yes — just… yes...

It’s a Michelin-starred darling worthy of our time and attention...

The community ‘took a chance’ on the store and its queer Filipina owner...

It has all the intimate, calming vibes...

Have you seen a more gorgeous cylinder of carbohydrates and proteins?...

And it’s a family business...