There Is A Time for Modern French Fare: Visiting The New La Société
Classic French cuisine has gone out of vogue with some international restaurant traveler types I interact with on the regular...
Restaurant ReviewA collection of 32 posts
Two-Year-Old Neighborhood Michelin Revamped on Precita Park: Marlena
For my first three years in San Francisco, I held a Precita Avenue address. When I moved here way back...
House Pasta & Caviar to A5 Charcuterie Decadence: SoMa’s New AFICI
The lofty, industrial space that housed Alexander’s Steakhouse Group’s The Patio pop-up during pandemic, opened as AFICI on...
New Neighborhood Standout Where Dinner & Dessert Shine: Maybeck’s
Maybeck’s opened in 2016 in the Marina as essentially a renamed Spaghetti Bros. restaurant, going for modern “red sauce”...
Last Month's Eats Checklist: Six Standout Newcomers From July
Chicken wings…. yes...
SF's Gozu Is an Ode to Japanese Wagyu… Sans Steak
Wagyu is incredibly vers4vers...