The Fizzary: A Store for the Soda Obsessed — The Bold Italic — San Francisco
By Tienlon Ho The last time I tasted a Faygo grape soda, I was sitting on my neighbor’s stoop...
The MissionA collection of 122 posts
Pork Belly Burgers! Need We Say More? — The Bold Italic — San Francisco
By Crystal Sykes When I arrived at The Beast and The Hare at 8:30 a.m. on a Tuesday...
A Capital Idea
By Mariah Gardner I don’t remember when I first saw them, but I knew they were meant for me....
Put This In Your Mouth: Naked Kitchen’s Chef Specials
By Summer Sewell There’s a soft-spoken dude named Ko Son who turns his house on Valencia Street into an...
Type A
By Indhira Rojas and Elizabeth Brown Obsessions can often act as a form of escapism, but for Jessica Hische and...
Sunday’s Best — The Bold Italic — San Francisco
A few months ago my friend was describing an amazing five-course meal she had in the Mission. Just as I...
Put This In Your Mouth: Mexican Food Wine Pairing at Maverick
By Summer Sewell Last night, I made an impromptu wine drinker’s manual at the Mission’s Maverick restaurant. Wine...
San Francisco’s Antique Vibrator Museum — The Bold Italic — San Francisco
My vibrator wore out during my final week of grad school this spring. With a big paper due, I was...
The New Bar Tartine — The Bold Italic — San Francisco
About a year ago, I was writing a story for The Bold Italic about Bar Tartine. I interviewed the then-brand-new...
Make It Super — The Bold Italic — San Francisco
One of the great things about living in San Francisco — especially the Mission — is that people really care about stuff....
Put This In Your Mouth: The Abbot’s Cellar pairings
By Summer Sewell...
15 Candles — The Bold Italic — San Francisco
I grew up in Monterrey, Mexico, but it was only after moving to San Francisco three years ago, that my...