What It's Like at Zuni Café in Hayes Valley
The chicken takes about 75 minutes and the menu says so. It's $75 and it feeds two....
What It's LikeA collection of 7 posts
A series where we at The Bold Italic tell you what a place in San Francisco is actually like. Based on our own experiences and those of our readers.
What It's Like at The Riptide in the Outer Sunset
High ceilings, brick floor, knotty pine, taxidermy, and a fire going. The Riptide is the townie bar you want to visit....
What It's Like at Twin Peaks Tavern in Castro
Twin Peaks is generally credited as the first known gay bar in America with full-length open plate glass....
What It's Like in Tartine, San Francisco
Today the country loaf runs $14.95, probably the single most argued-about number in San Francisco baking....
What It's Like at Orphan Andy's in Castro
The neon, the red vinyl booths, the counter stools and the jukebox are all still there, and so are the chicken fried steak and the Monte Cristo....
What It's Like at Café Zoetrope in San Francisco's North Beach
People love the room and argue about the food, the spaghetti and meatballs gets named more than anything else, and the prices draw the most complaints....
What It's Like at Cinderella Bakery in San Francisco's Richmond District
The location is busy and small, but quite honestly, it’s not that hard to get a table outside. The weather is a surprisingly pleasant microclimate. And the bread that comes with most meals is fucking phenomenal....