The beers of Bush Street
Let us give thanks for the weekday pint, a sacrament of which San Francisco has no shortage, nor places in which to have it....
Food & DrinkA collection of 217 posts
The best places San Francisco has to eat and get silly. Find your next date night on these delicious plates or in an insanely strong cocktail.
Yokai: Japanese food and vinyl records come to life in SoMa
This delicious new hi-fi bar still feels like San Francisco: Geeky yet come-as-you-are California casual. Most of all, it’s fun....
Presidio is the new home of the magically Mediterranean Dalida
The restaurant combines influences from the Middle East and Greece. But Turkey is the soul of the offerings....
Here’s where I love to eat in the Tenderloin
San Francisco’s most unpopular neighborhood has these great spots to dine....
Another one to buck the doom loop: Corzetti comes to downtown SF
San Francisco restaurateur Adriano Paganini bringing new Ligurian-Italian life to Union Square...
This is why I’ve loved Absinthe for two decades
Absinthe in Hayes Valley turns 25, retaining old school French spirit with refreshed lightness....
Where to get tipsy while parenting in San Francisco
Parenting is hard work. Drink responsibly while watching the little rascals. Here are the best places to do it....
Oakland’s newest diner is Black-owned Matty’s Old Fashioned
I have long known it’s nearly impossible to find great southern food unless you are actually in the South....
Where to eat with your family in San Francisco
Take the kids to eat at every San Francisco restaurant. But especially take them to these eight places....
Food and cocktails from Outside Lands 2023 that we’re ready to order again
From chicken wraps to nachos — Virginia Miller sampled an impressive array of festival food we can’t wait to see again next year....
Noodle in a Haystack: Ramen-inspired tasting menu from self-taught chefs
I was already curious but skeptical about the pricey cult ramen pop-up. But the experience? Wow....
Che Fico is a restaurant reborn post-pandemic
Equitable workplace, exquisite eats, creative pizza and pasta. Virginia Miller tells us why she loves the post-pandemic Che Fico....